“ In town for a short time and happened upon Cheng's at lunch time. I had the sesame chicken lunch combo- entree, egg roll (good sauce!) and brown rice. Very good- quick service even though the place was packed. Recommend ”

“ My favorite Chinese spot! Super fast and good prices. I love the general chicken, shrimp fried rice, crab Rangoons, and egg rolls. We have never been dissatisfied, it's always clean and never gotten sick. Love Cheng's! ”

“ 2nd time to come here after 4-5 years later. Service has improved faster, portions size per order good for 2-3 persons. Tasted the seafood birds nest, shrimp & roasted pork fried rice and the crispy egg noodles with shrimp and roasted pork. Hot tea served free. Our food was not so salty and with lots of fresh vegetables. No music so I could hear myself making a noise while eating :-) lots of take out orders. Casual family style dining. Private parking. Restroom needs renovation. Average meal may cost $15-$20 per person. ”

“ Such yummy dim sum along with out of this world green beans! Perfect texture and taste. Service was nice and quick and recommendations was spot on ”

“ Fantastic Fantastic My go-to for Dim sum in Oakland county. Shrimp in rice roll and pan-fried Garlic chives dumplings are to die for. ”

“ Def the best dimsum in the area, but their American Chinese food is great too! I have been coming for over ten years. The service is great and the everyone working is friendly! They also remodeled after Covid. ”

“ For Metro Detroit, the dim sum at Cheng's is a 5/5 because it's hot and fresh. If you want to satisfy your dim sum cravings, this is the right place for it. My family has pretty high standards for dim sum, and this is the only restaurant they'd consider in the area. We got a variety of food, but I'll highlight a few that I enjoyed and remembered after a few days. * 干炒牛河 (BEEF CHOW FUN) - The noodles were the perfect texture of springy and chewy with lots of "wok hay" flavor along with the sauce. The beansprouts and onions were crisp and delicious. I wish they didn't skimp on the beef slices because I could barely find them in there. * STEAMED CHICKEN FEET (5.25) - So good and juicy. The skin and cartilage were both so tender and the sauce was perfect. We got this piping hot. Definitely would recommend. * EGG TART (4.75) - Each order comes with three super flaky and buttery egg tart. It was also very fresh and so good. The perfect end for dim sum. * BEEF BABY RIBS WITH BLACK PEPPER (5.25) - Not a lot of beef but the black pepper sauce is so good. This is a pretty fatty and hearty dish, yum. * STEAMED SPARERIBS WITH BLACK BEAN SAUCE (5.25) - Good but not much meat and too much bones. But still get it because, so good! Next time, I wanna try the sesame balls, steamed BBQ pork buns, pan-fried turnip cake, shrimp in rice roll, steamed bean curd skin, and more. The dim sum here is actually hot and fresh, which cannot be said for most other dim sum places in the area. The tea here unfortunately was a miss, but everything else was solid and quite impressive for Metro Detroit standards. ”

“ Was looking for dim sum in Rochester and that search led me to Cheng's. What a great discovery. I wish I would have found thins place years ago. It was amazing. We started with a variety of dumplings. I especially loved the steamed cream bun...it was dessert worthy and the egg yolk bun. The egg yolk was almost custard like in the pillowy, delicious steamed bun. The noodles with soy sauce on the dim sum menu was one of the best noodle dishes I've ever had, For entrees, my wife and I ignored the "American Chinese" Menu and ordered off the authentic menu. No regrets. Wife got the pork, i got the steak and onions. We loved them both. Upon reflection, I'm looking forward to my next trip to try some "American Chinese" I'm not opposed to that type of cuisine and based on all we've sampled, I'm sure it's fantastic too! ”